The de zero Experience

THE

MAN

MAN

“Believe it or not, discovering the magic that happens at the roots of these two mediums (Music and Food) is the very foundation of my career. However, even though my approaches evolve as these industries do, my objective has always remained the same: to give others experiences worth remembering.”

“Believe it or not, discovering the magic that happens at the roots of these two mediums (Music and Food) is
the very foundation of my career. However, even though my approaches evolve as these industries do, my
objective has always remained the same: to give others experiences worth remembering.”

Born in Mount Vernon, New York and raised in The
Bronx, Chef Ed Porter is a seasoned Celebrity Chef
and Musician with over 29 years of experience
accentuating the entertainment and luxury dining
industries. Chef brings with him an extensive
background involving elite menu creations that
satisfy even the most critical of palates, concierge
hospitality, and the art of forming dining experiences that are as unique as they are memorable.
With an extensive career after attending the
prestigious Culinary Institute of America and a
history of National and International travel that
sharpened his diversified culinary knowledge, Chef
has since built a large inventory of celebrity chef
progressions. Most notably, he has worked in some of the most influential restaurants in

New York City, including the Marcus Samuelsson ran restaurant Aquavit, as well as both Cafe Beulah & Sweet Ophelia’s with restaurant legend Alexander Smalls. Ed has also appeared on the Food Network’s “Guy’s Grocery Games” where he was crowned Champion. More recently, Ed has starred in Netflix’s Top Ten hit series “Pressure Cooker”.
Ed has a genuine passion for culinary and
demonstrates that through his rich innovations that result in dishes that are valued beyond the flavor itself. That, along with his aesthetic presentations and longstanding credibility for translating visions into tasteful realities, is what can solidify your confidence that following him will not just meet your dining expectations, but ultimately exceed them – especially after you take that first bite.

Born in Mount Vernon, New York and raised in The Bronx, Chef Ed Porter is a seasoned Celebrity Chef and Musician with over 29 years of experience accentuating the entertainment and luxury dining industries. Chef brings with him an extensive background involving elite menu creations that satisfy even the most critical of palates, concierge
hospitality, and the art of forming dining experiences that are as unique as they are memorable. 

With an extensive career after attending the prestigious Culinary Institute of America and a history of National and International travel that sharpened his diversified culinary knowledge, Chef has since built a large inventory of celebrity chef progressions. Most notably, he has worked in some of the most influential restaurants in New York City, including the Marcus Samuelsson ran restaurant Aquavit, as well as both Cafe Beulah & Sweet Ophelia’s with restaurant legend Alexander Smalls.

Ed has also appeared on the Food Network’s “Guy’s Grocery Games” where he was crowned Champion. More recently, Ed has starred in Netflix’s Top Ten hit series “Pressure Cooker”.  Ed has a genuine passion for culinary and demonstrates that through his rich innovations that result in dishes that are valued beyond the flavor itself. That, along with his aesthetic presentations and longstanding credibility for translating visions into tasteful realities, is what can solidify your confidence that following him will not just meet your dining expectations, but ultimately exceed them – especially after you take that first bite.

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